Mediterranean Twist: Spinach and Feta Stuffed Chicken Breast Recipe

Mediterranean Twist: Spinach and Feta Stuffed Chicken Breast Recipe

Updated on January 29, 2023

Franklin

Ingredients | Instructions | Why should you try it

Chicken breasts are a staple in many households, but they can sometimes become boring and bland. This recipe for Spinach and Feta Stuffed Chicken Breasts is the perfect solution to spice up your chicken routine.

The combination of spinach and feta cheese adds a burst of flavor to the dish, while the chicken breast itself remains tender and juicy. This recipe is perfect for a weeknight dinner, and it can be easily adapted to feed a crowd.

Ingredients: 📃

  • 4 boneless, skinless chicken breasts
  • 1 cup fresh spinach leaves, chopped
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped fresh parsley
  • 2 cloves of garlic, minced
  • Salt and pepper, to taste
  • 1 tablespoon olive oil

Instructions: ✍️

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the chopped spinach, feta cheese, parsley, garlic, salt, and pepper. Mix well.
  3. Using a sharp knife, make a horizontal cut into the thickest part of each chicken breast, being careful not to cut all the way through.
  4. Stuff the chicken breasts with the spinach and feta mixture, making sure to distribute the mixture evenly among the chicken breasts.
  5. Heat the olive oil in a large skillet over medium-high heat. Once hot, add the chicken breasts to the skillet and cook for 2-3 minutes on each side, or until golden brown.
  6. Transfer the chicken breasts to a baking dish and bake for 25-30 minutes, or until the chicken is cooked through. Make sure the internal temperature of the chicken reaches 165°F (74°C)
  7. Once the chicken is cooked, remove it from the oven and let it rest for 5-10 minutes before slicing and serving.

Why should you try it?  🤔

This Spinach and Feta Stuffed Chicken Breast recipe is a great way to add some extra flavor to your chicken dish. The spinach and feta cheese give the chicken a delicious Mediterranean twist, and the garlic adds a nice depth of flavor.

Serve this dish with a side of roasted vegetables or a salad for a complete and healthy meal. Enjoy!

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